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Utogi, Ojiya City, Niigata Prefecture, Japan · since 1948

Marusaka Koi Farm

The house

Marusaka Koi Farm was founded around 1948 by Teruchiyo Hiroi in the Utogi area of Ojiya City, Niigata Prefecture — a region regarded as the birthplace of nishikigoi. The farm was refined by successor Teruo Hiroi and is now led by third-generation owner Teruyuki Hiroi, who took over the operation in his early thirties. Marusaka covers roughly 50,000 square meters across about 80 mud ponds, maintains around 20 parent stock, and produces approximately 55,000 koi annually. The farm is best known for its metallic varieties — Kin Kikokuryu, Kikokuryu, Kujaku, and Lemon Hariwake — and has also worked to stabilize a distinct Marusaka Sanke bloodline derived from Jinbei lines.

Notable

  • Marusaka Sanke has won Young Champion and Mature Champion titles at the All Japan Nishikigoi Show
  • Marusaka Kujaku have won multiple top awards at koi competitions

Marusaka Koi Farm koi in stock at US dealers

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US dealers importing from Marusaka Koi Farm

Mililani, HI Ships nationwide $$ $$$ show

Kodama Koi Farm has been farming koi in Mililani, Hawaii since 1969 and operates as both a breeder and a major importer, running weekly online auctions of fish sourced directly from top Niigata breeders such as Dainichi, Isa, and Marudo. It ships nationwide by air cargo from Hawaii and runs an additional retail location, Kodama Koi Garden, in New York.

  • Kohaku Koi
  • Showa Koi
  • Sanke Koi
  • Shiro Utsuri
  • +9 more
Sources for this profile (3)